In Mexico, the freshest fruit is often made into agua fresca or “fresh water.” Use what’s ripe and sweet ― popular choices are watermelon, strawberry, pineapple or mango, or even cucumber for a less sweet drink. Always taste and adjust the sweetness or add more lime to taste.
60 calories, 0 g. fat, 0 mg. cholesterol, 0 mg. sodium, 14 g. carbohydrate, 2 g. fiber, 0 g. protein