Total Time: 30 minutes | Servings: 6

Ingredients

• 1 1/2 cups mango, pitted, peeled, and diced
• 1/4 cup diced canned tomatoes
• 1/4 cup red onion, minced
• 1 tablespoon jalapeno pepper, diced
• 1 tablespoon chopped garlic
• 1/4 teaspoon smoked paprika
• 1/4 teaspoon smoked seasalt 
• 2 tablespoons fresh cilantro, minced
• Juice of 1 lime

Preparation

• To prepare salsa, toss mango, tomatoes, onion, jalapeno, garlic and cilantro in a mixing bowl with lime juice and season with salt and paprika. Salsa may be prepared up to a day in advance, to allow flavors to combine.

Serving Suggestion

• Complete the tropical theme with a Piña Colada, plantain chips and coconut flan or mango sorbet for dessert.